SH Tan
Tssty and good services.
Location: 1-017 & 1-018, Level 1, R&F Mall, Jalan Tanjung Puteri 1, Tanjung Puteri, 80300 Johor Bahru, Johor, Malaysia
R&F Mall
Based on 25 Google reviews
Based on customer ratings
Based on customer ratings
No negative reviews yet.
SH Tan
Tssty and good services.
Leo
Slightly pricey but worth its pricetag in terms of taste & environment. You pay the premium for eating BKT in air-con environment especially on a hot day
Kelvin Avin
The set meal is really worth it; it's only around 30 yuan. You can even get refills of the bak kut teh soup two or three times after you finish it. The soup is delicious, the owner is friendly, the service is excellent, and the shop is clean.
Pao Xiang Bah Kut Teh 宝香绑线肉骨茶
Pao Xiang Bah Kut Teh Restaurant
The exterior of a restaurant with a prominent sign that reads "RESTORAN PAO XIANG BAH KUT TEH" and Chinese characters below. The storefront has large glass windows revealing the interior seating area. Several tables and chairs are visible both inside and outside. Two A-frame signs with menu information and images of food are placed in front of the entrance. A large vertical banner with food images and promotional text is also visible to the left.
Pao Xiang Bah Kut Teh Restaurant
The exterior of a restaurant with a prominent sign reading "RESTORAN PAO XIANG BAH KUT TEH" and Chinese characters. Large windows display images of their signature dish, Bah Kut Teh. Two A-frame signs are placed outside the entrance, one detailing the dish's heritage and the other advertising a value combo set for one person priced at RM 32.90. The interior of the restaurant is visible through the windows, showing tables and chairs.
Restoran Pao Xiang Bah
The exterior of a restaurant with a large illuminated sign that reads "RESTORAN PAO XIANG BAH" in English and Chinese characters. Below the sign, the glass doors reveal the interior with tables and chairs. A large image of a bowl of food is displayed on the wall inside.
Pao Xiang Bah Kut Teh
The exterior of a restaurant called Pao Xiang Bah Kut Teh. The restaurant has large glass windows and doors, with a prominent sign above the entrance. Inside, customers are seated at tables. There are also several posters displaying food items.
Braised Eggs in Broth
A close-up shot of two halves of braised eggs submerged in a dark, savory broth. The eggs have a firm, cooked appearance with visible yolks. The white bowl has some text and a logo printed on its side, suggesting it is from a food establishment. Other dishes are partially visible in the background.
Fried Dough Sticks
A white bowl filled with golden-brown fried dough sticks, some of which are broken in half to reveal a fluffy interior. The bowl sits on a grey, textured surface.
Braised Pork Belly Meal
A meal consisting of braised pork belly, a bowl of white rice, fried dough sticks, braised eggs, and blanched lettuce with fried shallots. A small dish of chili sauce is also visible.
Braised Pork Belly with Okra
A close-up overhead shot of a dish of braised pork belly with okra served in a black clay pot. The pork belly is cut into bite-sized pieces and coated in a dark, glossy sauce. Sliced okra, chili peppers, and garlic are mixed in with the pork. A spoon rests in the pot. A bowl of white rice is visible in the upper right corner.
Fried Meat Rolls with Vegetables and Dough Sticks
A meal consisting of fried meat rolls, a side of stir-fried green vegetables topped with fried shallots, and a bowl of fried dough sticks. A small dish of red sauce is also present, along with a beverage in a cup with a logo that reads "YAOVE". A receipt and a blue folder are visible on the table.
Restaurant Interior with Bak Kut Teh Mural
The image shows the interior of a restaurant with tables and chairs. A large mural on the back wall depicts a bowl of Bak Kut Teh and text in Chinese and English, telling the story of the dish. A refrigerator is visible on the left side.
Steamed Okra with Fried Shallots
A plate of steamed okra, cut into bite-sized pieces and topped with crispy fried shallots. The okra is bright green and appears tender. The plate has a decorative rim with rooster motifs.
Table with Food
A close-up view of a table setting with various dishes of food. In the foreground, a bowl of fried dough sticks sits next to a metal container holding a dark, savory broth with pieces of meat. Further back, another similar container of broth is visible, along with plates of food and bottles of beverages. The table surface is gray and appears to be a round tabletop. The overall scene suggests a meal being shared in a restaurant setting.
Cash Voucher
A hand holds a RM 25 cash voucher with Chinese text and images of food. Below the voucher is a menu with images of dishes like Roman Lettuce and You Tiao.
Restaurant Interior with Bak Kut Teh Mural
The image shows the interior of a restaurant. A large mural on the back wall depicts a bowl of Bak Kut Teh and text in Chinese and English, telling the story of the dish. To the left, a refrigerated display case is filled with drinks. A man in a red shirt is visible behind a counter, preparing food. Dining tables and chairs are arranged in the foreground.
Pork Rib Soup
A close-up shot of several bowls of pork rib soup, served in metal holders. The soup is a rich brown color, and the pork ribs are tender and fall off the bone. In the background, people are seen eating and drinking.
Braised Pork Ribs
A close-up shot of braised pork ribs in a white bowl with metal handles. The ribs are coated in a glossy sauce and appear tender. The bowl is placed on a table, with other dishes blurred in the background.
Bak Kut Teh Meal
A close-up overhead shot of a traditional Bak Kut Teh meal. The meal includes several bowls of the signature herbal pork rib soup, one bowl filled with fried tofu puffs, a bowl of steamed white rice, a small dish of chopped chilies in soy sauce, and a plate of fried dough sticks (youtiao). The bowls are white with a black rim and have metal handles, placed in decorative metal holders. The food appears to be served in a restaurant setting.
Fried Spring Rolls
Two fried spring rolls, cut into pieces, served in a clear plastic container with sliced cucumber.
Bak Kut Teh with Enoki Mushrooms and Rice
A top-down view of a meal consisting of three bowls on a grey surface. The bowl on the left contains enoki mushrooms in a dark broth. The bowl on the right contains slices of braised pork belly in a similar dark broth. In the foreground, a bowl of white rice is served with a spoon. A red menu or folder is partially visible in the upper left corner.
Braised Pork Belly with Okra
A close-up shot of braised pork belly with okra in a clear plastic container. The pork belly is cut into bite-sized pieces and coated in a dark, glossy sauce. Slices of okra and some red chili peppers are visible amongst the meat. The container has condensation on the inside of the lid.
Table with Beer and Food
A table in a restaurant setting with several bottles of Tiger beer, a glass of beer, bowls of food, and dipping sauces. A person is visible in the background.
Bowl of Braised Pork Intestines
A close-up shot of a white bowl filled with braised pork intestines in a savory broth. The bowl is placed in a metal holder with handles. In the background, a smaller white bowl with a green design is visible.
Braised Pork Knuckles
A close-up shot of braised pork knuckles in a rich, dark sauce. The pork pieces are tender and gelatinous, with visible layers of skin, fat, and meat. The sauce appears to be savory and aromatic.
Bak Kut Teh Meal
A table setting with a bowl of Bak Kut Teh, a side of braised eggs, a plate of blanched vegetables, a bowl of rice, and a small dish of chili and soy sauce. A spoon and chopsticks are placed on a white plate. A QR code is visible on a blue clipboard in the background.
Claypot Pork Rib Soup
A close-up shot of a claypot dish filled with pork ribs and okra, served with a side of dipping sauce. The dish appears to be a savory stew with tender pieces of meat and vibrant green okra. The claypot is dark and rustic, suggesting a traditional cooking method. A spoon rests in the pot, ready to serve. In the background, a plate with a logo and text is visible, indicating the restaurant's branding.
Braised Pork Ribs with Tea
A close-up shot of a bowl of braised pork ribs in a dark savory sauce, served with small cups of tea. The meat appears tender and falling off the bone. The dish is presented in a white bowl with metal handles, and a spoon rests on a saucer in the background.
Braised Pork and Dough Fritters
A table setting with several dishes of braised pork, bowls of rice, a plate of dough fritters, small dishes of chili, and cups of tea. A white teapot is also visible. The plates and bowls have a red and black rooster motif.
Leftover Food and Condiments
A plate with several meat bones, sliced red chilies, and minced garlic. A bowl contains a dark, savory sauce with small pieces of meat. Chopsticks rest on the rim of the sauce bowl. Another bowl is partially visible at the bottom of the frame.
Pork Rib Soup with Tofu Puffs
A close-up shot of a bowl of pork rib soup, also known as Bak Kut Teh. The soup contains tender pork ribs, pieces of fried tofu puffs, and what appears to be a slice of mushroom or bamboo shoot. The dish is served in a white ceramic bowl with a metal stand. In the background, people are visible, along with other dishes and drinks, suggesting a dining setting.
Braised Pork Belly Dish
A close-up shot of a bowl filled with braised pork belly slices in a dark savory broth. Sliced chili peppers in a small dish are visible to the left, and fried dough sticks are in the foreground. Another bowl of dark broth is partially visible on the right.
Braised Pork Belly with Rice and Vegetables
A close-up overhead shot of a meal consisting of braised pork belly, a bowl of white rice, braised eggs in soy sauce, and stir-fried lettuce. The pork belly is sliced and served in a gravy. The lettuce is topped with fried shallots. A white plate with a logo and text is visible on the left.
Bowls of Stewed Meat
Three white bowls filled with stewed meat and broth are arranged on a circular gray tray. The bowls are held in decorative metal holders. The meat appears to be various cuts, some with bone and skin. A small dish with a dark sauce and a white bowl of rice are partially visible on the left.
Claypot Pork Belly with Okra
A close-up shot of a claypot dish filled with braised pork belly and sliced okra. The pork belly pieces are coated in a dark, glossy sauce, and some appear to have crispy edges. Sliced okra, chili peppers, and fried shallots are mixed throughout the dish. A spoon is visible on the right side of the pot, partially submerged in the food. The dish is served in a dark, textured clay pot with a wide rim. The background is a blurred, grey, textured surface, likely a table.
Fried Meat Rolls with Dipping Sauce
A plate of fried meat rolls, sliced to reveal a filling with visible pieces of carrot, is served with a small bowl of red dipping sauce. In the background, a bowl of fried dough sticks is partially visible. The plate is decorated with a rooster motif.
Pork Rib Soup with Tofu and Okra
A close-up shot of a steaming bowl of pork rib soup, featuring tender pieces of pork, fried tofu puffs, and slices of ginger in a savory broth. To the left, a plate of blanched okra adds a vibrant green contrast. The dish is served in a white ceramic bowl with handles, resting on a metal stand.
Value Combo Set for 1 Pax
A promotional A-frame sign displays a value combo set for one person, featuring various pork dishes and side options. The set includes a choice of main dish from three options: Pai Kut (pork ribs), Sam Chan Bah (pork belly), and Chew Pai Bah (pork ribs). The set also includes a choice of one side dish and a drink from options like fragrant rice, braised egg, you tiao, mugun lettuce, and Chinese tea. The price is RM 32.90 nett. The sign also shows images of bak kut teh and other pork dishes.
Braised Pork Belly with Okra
A close-up shot of a clay pot filled with braised pork belly and okra. The pork belly is cut into bite-sized pieces and appears to be coated in a dark, savory sauce. Slices of okra are interspersed throughout the dish. A spoon rests in the pot, ready to serve. In the background, chopsticks and a plate are visible, along with a portion of okra on a separate plate. A smartphone screen is also visible in the upper right corner.
Braised Pork Belly with Okra
A close-up shot of a clay pot filled with braised pork belly and okra. The pork belly is cut into large, rectangular pieces and appears tender and glazed in a dark sauce. Slices of okra are interspersed throughout the dish, adding a vibrant green color. Fried shallots are visible, contributing to the savory aroma. A large metal spoon rests on top of the dish, ready to serve. The clay pot is placed on a metal stand, suggesting it is a hot dish. The background is blurred, with hints of white tablecloth and purple fabric.
Pork Rib Soup with Chili Dip
A bowl of pork rib soup with large pieces of meat and bone in a dark broth is shown. A small dish of chili and garlic in a dark sauce is next to it. A white bowl with chopsticks and Chinese text is in the foreground. The text on the bowl reads "寶春" and "SUPPORTS LEADSAFE FOR A HEALTHIER LIVING".
Pork Rib Soup with Fried Dough Fritters
A close-up shot of a bowl of pork rib soup, with several large ribs submerged in a savory broth. Fried dough fritters, also known as youtiao, are floating in the soup and piled in a separate bowl in the background. A dish of stir-fried vegetables is also visible.
Pao Xiang Bah Kut Teh Story
A large mural depicting the story of Bah Kut Teh, featuring a bowl of the dish and text in Chinese and English. The text describes the origin and characteristics of Bah Kut Teh, highlighting its popularity in Malaysia and Singapore. A person wearing a mask is visible in the lower left corner, standing behind a counter.
Pork Belly Soup with Rice and Condiments
A close-up shot of a bowl of braised pork belly soup, served in a metal-handled bowl with a strainer base. The pork belly is cut into thick slices and submerged in a savory broth. On the side, there are small dishes containing soy sauce and sliced red chilies. A bowl of white rice with a rooster motif is visible, along with chopsticks and a spoon on a plate. A bottle of Tiger beer and a bottle of dark sauce are also on the table, along with a call button. The setting appears to be a casual dining restaurant.
Fried Meat Rolls with Dipping Sauce
A close-up shot of sliced fried meat rolls served on a white plate with a red rooster design. Slices of cucumber and a small dish of red dipping sauce are also visible. In the background, a bowl of fried dough sticks and a metal container can be seen.
Fried Potato Wedge
A single, golden-brown fried potato wedge with visible strands of potato flesh. It is placed on a textured gray surface, possibly parchment paper. A small droplet of oil is visible in the upper left corner.
Braised Pork Knuckle
A close-up shot of a braised pork knuckle in a white bowl, tied with twine. The pork is a rich brown color and appears tender, submerged in a dark, savory broth. A white spoon filled with the broth rests in the foreground.